Tasty Salmon and Fennel Bake

Tasty Salmon and Fennel Bake

Prep Time ~ Cooking Time ~
Approx Cost ~ Difficulty ~ Easy
Freeze ~ Serves ~ 4

Tip ~

Ingredients

400g / 14oz potatoes, scrubbed and finely sliced

4 tablespoons olive oil

1 clove garlic, chopped

1 onion, thinly sliced

1 bulb fennel, trimmed and sliced

1 teaspoon fennel seeds

4 medium salmon fillets, skinned

285ml / ½ pint single cream

2 handfuls grated parmesan cheese, plus extra for sprinkling

2 anchovy fillets chopped

Salt and pepper

2 handfuls fresh breadcrumbs

2 lemons, halved

Method